Recipies and more

Ingredients: for 1 litre of soup • 500 g of peas • 85 g of fresh goat cheese • 11 cl of liquid cream • a few mint leaves • 750 g of...

Ingredients: for 16 biscuits - 2 egg yolks • 80 g of sugar • 80 g of salted butter • 140 g of flour • 6 g of baking powder • 2 sachets of...

A fragrant tagine with aubergines, aromatic spices and a lovely pistachios couscous.